Papaya With Tumbling Berries

Serves 4
Preparation time 8 minutes


2 large papayas
125 g (4 oz) blueberries
125 g (4 oz) raspberries
250 g (8 oz) strawberries, sliced
125 g (4 oz) cherries, pitted (optional)
runny honey, to taste (optional)
lime wedges, to serve

Papaya With Tumbling Berries

Cut the papayas in half and scoop out the seeds and discard. Place each half on a
serving plate.

Mix together the blueberries, raspberries, strawberries and cherries, if using, in a
bowl and then pile into the papaya halves. Drizzle with a little honey, if liked,
and serve with the lime wedges.

For papaya & berry smoothie, peel and halve the papayas, remove the seeds
and cut into chunks. Place in a food processor or blender with the remaining
fruits and 10 ice cubes. Add 500 ml (17 fl oz) apple or guava juice and blend
until smooth. Pour into glasses and serve immediately.

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