Showing 16 Result(s)
Spring Minestrone
Soups & Stews

Spring Minestrone

Serves 4–6 Preparation time 15 minutes Cooking time 55 minutes Ingredients: 2 tablespoons olive oil 1 onion, thinly sliced 2 carrots, peeled and diced 2 celery sticks, diced 2 garlic cloves, peeled 1 potato, peeled and diced 125 g (4 oz) peas or broad beans, thawed if frozen 1 courgette, diced 125 g (4 oz) …

Harira Recipe
Soups & Stews

Harira Recipe

Serves 8–10 Preparation time about 25 minutes, plus overnight soaking Cooking time about 2¾ hours Ingredients: 250 g (8 oz) dried chickpeas 2 chicken breasts, halved 1.2 litres (2 pints) chicken stock 1.2 litres (2 pints) water 2 x 400 g (13 oz) cans chopped tomatoes ¼ teaspoon crumbled saffron threads (optional) 2 onions, chopped …

Spanish Fish Stew
Soups & Stews

Spanish Fish Stew

Serves 4 Preparation time 12 minutes Cooking time about 25 minutes Ingredients 2 tablespoons olive oil 1 large red onion, sliced 4 garlic cloves, chopped 1 teaspoon smoked paprika or hot smoked paprika pinch of saffron threads 350 g (11½ oz) monkfish fillet, cut into chunks 250 g (8 oz) red mullet fillets, cut into …

Squash, Kale and Mixed Bean Soup
Soups & Stews

Squash, Kale and Mixed Bean Soup

Serves 6 Preparation time 15 minutes Cooking time 45 minutes Ingredients:  1 tablespoon olive oil 1 onion, finely chopped 2 garlic cloves, finely chopped 1 teaspoon smoked paprika 500 g (1 lb) butternut squash, halved, deseeded, peeled and diced 2 small carrots, peeled and diced 500 g (1 lb) tomatoes, skinned (optional) and roughly chopped …

pesto and lemon soup
Soups & Stews

Pesto and Lemon Soup

Serves 6 Preparation time 10 minutes Cooking time 25 minutes Ingredients:  1 tablespoon olive oil 1 onion, finely chopped 2 garlic cloves, finely chopped 2 tomatoes, skinned and chopped 1.2 litres (2 pints) vegetable stock 3 teaspoons pesto, plus extra to serve grated rind and juice of 1 lemon 100 g (3½ oz) broccoli, cut …

Butter Bean and Tomato Soup
Soups & Stews

Butter Bean and Tomato Soup

Serves 4 Preparation time 10 minutes Cooking time 20 minutes Ingredients: 3 tablespoons olive oil 1 onion, finely chopped 2 celery sticks, thinly sliced 2 garlic cloves, thinly sliced 2 x 400 g (13 oz) cans butter beans, drained 4 tablespoons sun-dried tomato paste 900 ml (1½ pints) vegetable stock 1 tablespoon chopped thyme or …

Thai-style Chicken Soup
Soups & Stews

Thai-style Chicken Soup

Serves 4 Preparation time 10 minutes Cooking time 25 minutes Ingredients: 1 litre (1¾ pints) chicken stock 4 tablespoons Thai fish sauce 1 tablespoon palm sugar or soft light brown sugar 2 lemon grass stalks, sliced in half lengthways 50 g (2 oz) galangal or fresh root ginger, peeled and finely sliced 1 large bunch …